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_fertilize-and-care-for-corn-plants-grow-bamboo-and-pick-vegetables-to-sell-at-the-market.webp "Fertilize and care for corn plants, grow bamboo and pick vegetables to sell at the market")
⏲ 13:35 👁 10K
_chinese-burger-slate-grilled-watermelon.webp "Tongguan Roujiamo Mille-layer Cake is a local specialty delicacy in Tongguan County, Shaanxi Province, China. This cake is charred on the outside and tender on the inside, with a crispy texture and rich flavor. It can be eaten with meat, vegetables and various foods. It is very convenient and quick, and has the reputation of Chinese burger. This channel is the official channel for the promotion of Tongguan Roujiamo Mille-layer Cake. It aims to promote the traditional Chinese food culture and let it flourish. It is well known to the world; it is not for sale at the moment. If you need it, you can make it yourself according to the recipe provided by the channel.<br/>")
_roti-pasta.webp "Chapati noodles is an excellent way to use up the leftover chapathi. Kids can have it without any complains, with added vegetables. Give leftover a nutritious twist.")
_salad-recipe.webp "Salad Recipe سلاد||Super Tasty Food Secrets")
_making-of-subway-style-sandwich-at-home-by-sooperchef-chicken-sandwich-recipe.webp "Creating a Subway-style chicken sandwich at home is a fun and delicious way to enjoy a fresh, customizable meal. Here’s how to make your own perfect chicken sandwich:<br/><br/>Ingredients:<br/><br/>2 boneless, skinless chicken breasts<br/>2 tablespoons olive oil<br/>1 teaspoon garlic powder<br/>1 teaspoon onion powder<br/>1 teaspoon paprika<br/>Salt and pepper, to taste<br/>1 baguette or sub roll<br/>4 slices of cheese (cheddar, provolone, or your favorite)<br/>Lettuce leaves<br/>Tomato slices<br/>Cucumber slices<br/>Red onion rings<br/>Pickles (optional)<br/>Mayonnaise<br/>Mustard<br/>Your favorite sandwich sauce (optional)<br/>Instructions:<br/><br/>Prepare the Chicken: Start by marinating the chicken breasts with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Let it sit for at least 30 minutes to absorb the flavors.<br/><br/>Cook the Chicken: Heat a grill pan or skillet over medium-high heat. Cook the marinated chicken breasts for about 5-7 minutes on each side, or until fully cooked and no longer pink inside. Remove from heat and let them rest for a few minutes before slicing thinly.<br/><br/>Prepare the Bread: Slice the baguette or sub roll horizontally. Lightly toast the bread if desired for extra crunch.<br/><br/>Assemble the Sandwich: Spread a generous amount of mayonnaise and mustard (or your favorite sandwich sauce) on both halves of the bread. Layer the bottom half with lettuce leaves, followed by slices of tomato, cucumber, and red onion rings.<br/><br/>Add the Chicken and Cheese: Place the thinly sliced chicken on top of the vegetables. Add cheese slices over the chicken. If you like your cheese melted, you can briefly broil the open sandwich in the oven until the cheese is bubbly.<br/><br/>Top It Off: Add pickles if you like, and any additional sauce you prefer. Place the top half of the bread over the fillings to complete your sandwich.<br/><br/>Serve and Enjoy: Cut the sandwich in half for easier handling and serve immediately. Enjoy your homemade Subway-style chicken sandwich with your favorite side dish or a refreshing drink.<br/><br/>This homemade chicken sandwich is a great way to enjoy a hearty, flavorful meal that you can customize to your taste. Whether for a quick lunch or a satisfying dinner, this sandwich is sure to please.")
_alan-titchmarsh39s-gardening-club-s01e09-2024.webp "David Domoney offers a masterclass on home water features and amateur gardener Alex updates us on his vegetable-growing journey.")
_a-vegetable-seller-becomes-the-richest-man-of-china-after-10-years-124-explained.webp "A Vegetable Seller Becomes The Richest MAN Of China After 10 Years | Explained from big vegetable bussy ebony")
_picking-vegetables-to-bring-home-to-make-pickles-and-the-argument-between-mother-and-daughter.webp "Picking vegetables to bring home to make pickles and the argument between mother and daughter")
⏲ 10:38 👁 5K
_try-shawarmaa.webp "Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or heated. Inside the pita, foods like hummus, tahini, pickles, vegetables, and even french fries are added.")
_today-i39m-making-a-hodgepodge-of-tripe-duck-intestines-and-tribute-vegetables-so-let39s-eat-it-simply.webp "Today I'm making a hodgepodge of tripe, duck intestines and tribute vegetables, so let's eat it simply.<br/>-<br/>Thank you for being so beautiful and following me<br/>-<br/>#instafood #delicious #lunch #PicOfTheDay #FoodPhotography #love #PhotoofTheDay #foodgasm #instadaily #food #foodies #healthy #FoodPorn #foodie #HealthyFood #FoodBlogger #dinner #FoodLover #bhfyp #foodstagram #yummy #homemade #instagood #restaurant #cooking #tasty #recipe #teaching #share")
_creamy-kofta-curry--savory-delight--kofta-in-mushroom-sauce-recipe-unveiled.webp "Indulge in the rich and flavorful experience of creamy kofta curry with a delightful twist. This recipe features tender meatballs (koftas) in a luscious mushroom sauce, perfect for a special meal or a comforting dinner.<br/><br/>Ingredients:<br/><br/>For the koftas:<br/><br/>1 lb (450g) ground meat (lamb, beef, or chicken)<br/>1 small onion, finely chopped<br/>2 cloves garlic, minced<br/>1-inch piece ginger, grated<br/>1 green chili, finely chopped (optional)<br/>2 tablespoons fresh cilantro, chopped<br/>1 teaspoon ground cumin<br/>1 teaspoon ground coriander<br/>1/2 teaspoon garam masala<br/>1/2 teaspoon turmeric powder<br/>Salt and pepper, to taste<br/>2 tablespoons breadcrumbs<br/>1 egg, beaten<br/>For the mushroom sauce:<br/><br/>2 tablespoons olive oil<br/>1 onion, finely chopped<br/>2 cloves garlic, minced<br/>1 cup mushrooms, sliced<br/>1 teaspoon ground cumin<br/>1 teaspoon ground coriander<br/>1/2 teaspoon turmeric powder<br/>1/2 teaspoon paprika<br/>1/2 teaspoon garam masala<br/>1 cup (240ml) heavy cream<br/>1/2 cup (120ml) chicken or vegetable broth<br/>Salt and pepper, to taste<br/>Fresh cilantro, chopped (for garnish)<br/>Instructions:<br/><br/>Prepare the Koftas:<br/><br/>In a large bowl, combine the ground meat, chopped onion, minced garlic, grated ginger, chopped green chili (if using), fresh cilantro, ground cumin, ground coriander, garam masala, turmeric powder, salt, pepper, breadcrumbs, and beaten egg.<br/>Mix well until all ingredients are thoroughly combined.<br/>Shape the mixture into small meatballs, about 1-inch in diameter. Place them on a plate and set aside.<br/>Cook the Koftas:<br/><br/>Heat a large skillet over medium heat and add a tablespoon of olive oil.<br/>Add the koftas to the skillet in batches, making sure not to overcrowd the pan. Cook the koftas for about 4-5 minutes on each side, until they are browned and cooked through. Remove them from the skillet and set aside.<br/>Prepare the Mushroom Sauce:<br/><br/>In the same skillet, add another tablespoon of olive oil.<br/>Add the chopped onion and cook until translucent, about 3-4 minutes.<br/>Add the minced garlic and sliced mushrooms. Cook until the mushrooms are softened and browned, about 5-7 minutes.<br/>Stir in the ground cumin, ground coriander, turmeric powder, paprika, and garam masala. Cook for another minute until the spices are fragrant.<br/>Pour in the heavy cream and chicken or vegetable broth. Stir well to combine and bring the mixture to a simmer.<br/>Season with salt and pepper to taste.<br/>Combine and Simmer:<br/><br/>Add the cooked koftas back into the skillet with the mushroom sauce.<br/>Gently stir to coat the koftas in the sauce.<br/>Cover the skillet and let the koftas simmer in the sauce for about 10 minutes, allowing the flavors to meld together.<br/>Garnish and Serve:<br/><br/>Garnish the kofta curry with freshly chopped cilantro.<br/>Serve hot with rice, naan, or your favorite flatbread.<br/>Enjoy this creamy kofta curry with mushroom sauce, a savory delight that combines tender meatballs with a rich and flavorful sauce, perfect for any occasion.")
_how-to-prepare-vegetable-salad.webp "How To Prepare Vegetable Salad<br/><br/>Our goal is to fundamentally change the way the world appreciates and engages with African food. In addition to this, we took on a challenge to introduce creative and exceptional ways food in general could be exploited and unconventionally manipulated.<br/><br/>vegetable salad,salad,how to prepare vegetable salad,salad recipes,vegetable pasta salad,vegetable salad recipe,vegetable salad recipes,salad vegetable salad,simple vegetable salad,cabbage vegetable salad,how i prepare ghana salad,how to prepare salad,vegetable,how to make vegetable salad with vinaigrette,salad recipe,simple salad,healthy salad,cameroonian vegetable salad and salad cream 2021,cucumber salad,lettuce salad recipes,veg salad recipe")
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