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_bfnl-2024-round-8-braedan-kight-highlights-the-courier-june-1-2024.webp "Watch Melton's Braedan Kight kick seven goals in the side's win over Lake Wendouree in round 8 of the BFNL. Vision supplied by Red Onion Creative.")
_wednesday-addams-being-a-savage-shorts.webp "MsMojo")
_the-worst-book-i-bought-because-of-booktok.webp "JustAli")
_cut-cat-cutting-onion.webp "Cute cat cutting onion homework is very diffcult for girls cute cat example")
_jessica-traynor-9234onion-poem9234.webp "Adrian Brinkerhoff Poetry Foundation")
_bfnl-2024-east-point39s-matt-johnston-highlights-the-courier-june-1-2024.webp "Watch Matt Johnston's highlights in East Point's win over Sunbury in round eight of the BFNL. Vision supplied by Red Onion Creative")
_highway-style-chicken-kadhai.webp "oil <br/>tomato paste <br/>ginger garlic paste<br/>chicken <br/>kadahi masala <br/>green chilli <br/>black paper powder <br/>garam masala <br/>salt <br/>chilli flake<br/>#food <br/>#cooking <br/>#recipe <br/>#chicken <br/><br/>Kadhai Gosht is a well-known Pakistani dish made with meat and spicy tomatoes. For its preparation, tomato, onion, garlic, ginger, and spices are added to the meat.<br/><br/>Spiced tomatoes are mixed with meat and packaged to enhance the meat and add flavor. This food is called kadhai or kadhai because it is cooked in a special kadhai or kadhai khot.<br/><br/>Kadhai meat is usually served w")
_chilli-potato-recipe.webp "Chilli potato is a popular Indo-Chinese dish featuring crispy, fried potato strips tossed in a tangy and spicy sauce. The dish combines flavors of soy sauce, vinegar, garlic, ginger, and chilies, often garnished with spring onions. It's a favorite appetizer or snack, known for its crunchy texture and vibrant taste.")
_deadpool-amp-wolverine-popcorn-bucket-perfection.webp "Introducing the spectacular Deadpool & Wolverine Popcorn Bucket, set to make its grand debut in theaters nationwide! This exclusive collector's item, adorned with intricate details of your favorite Marvel anti-heroes, is a must-have for fans of the iconic comic book duo. Whether you're a die-hard Marvel enthusiast or simply love unique memorabilia, this popcorn bucket offers a perfect blend of practicality and fandom.<br/><br/>Deadpool & Wolverine Cast:<br/><br/>Ryan Reynolds, Hugh Jackman, Morena Baccarin, Brianna Hildebrand and Jennifer Garner<br/><br/>Deadpool & Wolverine will hit theaters July 26, 2024!")
_snyder39s-of-hanover-pretzel-pieces-honey-mustard-amp-onion-review.webp "Welcome everyone I do reviews snacks food movies and much more please check it out thank you enjoy your day everyone. <br/>")
_delicious-malai-chicken-kabab-paratha-rolls-recipe--a-perfect-snack.webp "Treat yourself to a delightful snack with these Malai Chicken Kabab Paratha Rolls. This recipe combines tender and flavorful chicken kababs with soft, flaky parathas, making it a perfect snack for any time of the day.<br/><br/>Ingredients:<br/><br/>For the Malai Chicken Kababs:<br/><br/>500g boneless chicken, cut into small pieces<br/>1/2 cup fresh cream<br/>1/4 cup yogurt<br/>2 tablespoons cashew nut paste<br/>1 tablespoon ginger-garlic paste<br/>1 teaspoon green chili paste<br/>1 teaspoon garam masala<br/>1 teaspoon cumin powder<br/>1/2 teaspoon cardamom powder<br/>Salt to taste<br/>1 tablespoon lemon juice<br/>2 tablespoons oil<br/>For the Parathas:<br/><br/>2 cups whole wheat flour<br/>1/2 teaspoon salt<br/>Water, as needed to knead the dough<br/>Oil, for cooking the parathas<br/>For the Rolls:<br/><br/>Sliced onions<br/>Chopped cilantro<br/>Green chutney<br/>Lemon wedges<br/>Instructions:<br/><br/>Marinate the Chicken:<br/><br/>In a large bowl, combine the fresh cream, yogurt, cashew nut paste, ginger-garlic paste, green chili paste, garam masala, cumin powder, cardamom powder, salt, and lemon juice.<br/>Add the chicken pieces to the marinade and mix well to coat evenly. Cover and refrigerate for at least 2 hours, preferably overnight.<br/>Cook the Chicken Kababs:<br/><br/>Heat oil in a skillet over medium heat. Add the marinated chicken pieces and cook until they are fully cooked and golden brown, about 10-12 minutes. Stir occasionally to ensure even cooking. Remove from heat and set aside.<br/>Prepare the Parathas:<br/><br/>In a large mixing bowl, combine the whole wheat flour and salt. Gradually add water and knead into a smooth dough.<br/>Divide the dough into equal portions and roll each portion into a ball. Roll out each ball into a flat, round paratha.<br/>Heat a tawa or skillet over medium-high heat. Cook each paratha, brushing with oil, until golden brown and cooked through. Set aside.<br/>Assemble the Rolls:<br/><br/>Place a paratha on a clean surface. Spread a spoonful of green chutney over the paratha.<br/>Add a few pieces of Malai Chicken Kabab in the center of the paratha.<br/>Top with sliced onions, chopped cilantro, and a squeeze of lemon juice.<br/>Roll the paratha tightly around the filling to form a roll.<br/>Serve:<br/><br/>Serve the Malai Chicken Kabab Paratha Rolls hot with extra green chutney and lemon wedges on the side.<br/>Enjoy these delicious Malai Chicken Kabab Paratha Rolls as a perfect snack or light meal. They are packed with flavors and are sure to be a hit with family and friends!")
_1000006836.webp "The cat loves chill peppers ️️ <br/>#short video <br/>The cat loves chill peppers and onions")
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